Ole Smoky Tennesse Apple Pie Moonshine 750 ml
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About this bottle
Ole Smoky Apple Pie Moonshine is one of the Gatlinburg distillery's best-known flavors, blending a corn-based unaged spirit with real apple and warm baking spices like cinnamon and nutmeg to taste closer to dessert than raw moonshine. Bottled at a lower proof than the brand's unflavored spirits, it's built to be smooth and sweet enough for easy sipping, with the apple and spice largely covering the corn spirit underneath. It's positioned as a crowd-pleasing party spirit rather than a traditional, sharp moonshine.
How to drink Ole Smoky Apple Pie Moonshine
Serve it chilled or over ice straight from the jar, or warm it slightly for a cold-weather sipper that tastes like the dessert it's named for.
Tasting notes
Specs
MoonshineMash bill: Corn · Unaged · Tennessee
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Questions about this bottle
How should Ole Smoky Tennesse Apple Pie Moonshine be served?
Vodka is smoothest served ice-cold, either straight from the freezer or over ice, since chilling mutes the alcohol bite without dulling flavor. It's shelf-stable indefinitely once opened thanks to the high ABV, so no refrigeration is required, though keeping a bottle in the freezer means it's always ready to pour.
What's the best way to drink Ole Smoky Apple Pie Moonshine?
Serve it chilled or over ice straight from the jar, or warm it slightly for a cold-weather sipper that tastes like the dessert it's named for.
Where is Ole Smoky Tennesse Apple Pie Moonshine produced?
It's produced in Tennessee.
What should I know about Ole Smoky?
Ole Smoky, based in Gatlinburg, Tennessee, helped bring legal moonshine into the mainstream market.
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