Oppidan Smoke + Sea Batch 13 750 ml
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About this bottle
Oppidan Smoke + Sea Batch 13 is a limited-run American whiskey blend from Oppidan, combining whiskey aged in new American oak with whiskey matured in ex-bourbon barrels, then finished in ex-Islay Scotch casks. That Islay finish is the point: it layers peat smoke and a briny, maritime edge over the base whiskey's sweetness. On the nose, smoke and sea salt lead; the palate turns sweet and smoky at once, with oak underneath, finishing long and coastal. Bottled at 46% ABV and non-chill filtered, it's built for drinkers who want an American whiskey with real Islay-style smoke.
How to drink Oppidan Smoke + Sea Batch 13
Pour it neat or with a few drops of water to open the smoke and salt further; it's also a striking base for a smoky Penicillin riff.
Specs
Whisky92.0 proof
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Questions about this bottle
How should I drink Oppidan Smoke + Sea?
Neat or with a splash of water works best — it opens up the peat smoke and coastal salinity without diluting the whiskey underneath.
What is Batch 13 finished in?
It's a blend of new-oak and ex-bourbon aged whiskey finished in ex-Islay Scotch whisky barrels, which is where the smoke and sea-salt character comes from.
Is this whiskey chill filtered?
No — it's bottled non-chill filtered at 46% ABV, so expect a fuller texture and some natural haze at colder temperatures.
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