Plantation Jamaica Rum Xaymac Special Dry 750 ML
About this bottle
Planteray Xaymaca Special Dry is a 100% pot-still Jamaican rum, blended from stock distilled at the Long Pond and Clarendon distilleries and bottled at 43% ABV with nothing added after distillation. The “special dry” style keeps it lean and funky rather than sweetened, so the pot-still character comes through clean: ripe tropical fruit and banana up front, a savory, slightly funky mid-palate typical of Jamaican pot-still rum, and a dry, spiced finish with a touch of oak. It's built for people who want real Jamaican rum character in a mixing glass, not a dessert-sweet rum. Bartenders reach for it in Daiquiris and Mai Tais for exactly that reason.
How to drink Planteray Xaymaca Special Dry
This is a mixing rum first — build it into a Daiquiri or a Mai Tai and let the pot-still funk carry through the citrus and syrup. Neat over one rock works too if you want to taste the funk and oak spice on their own, but it isn't a slow-sipping rum the way an aged sipping rum is.
Specs
Rum86.0 proof
Shipping & delivery
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Questions about this bottle
What's the best way to serve Planteray Xaymaca Special Dry?
It's built primarily as a mixing rum — use it in citrus-forward cocktails where its pot-still character can come through. If sipping it neat, try it over a single ice cube rather than chilled hard, so the aromatics stay open.
What cocktails work well with Xaymaca Special Dry?
Its dry, funky pot-still profile shines in a classic Daiquiri or Mai Tai, and it holds its own in a Ti' Punch with just lime and cane syrup. Because it isn't sweetened, it won't throw off a cocktail's balance the way some spiced or sweetened rums can.
Where is Planteray Xaymaca Special Dry rum produced?
It's a Jamaican rum blended from pot-still stock made at the Long Pond and Clarendon distilleries, bottled at 43% ABV (86 proof) with nothing added after distillation.
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