Kura The Whisky Pure Malt Finished in Japanese Rum Barrels 750 ml
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About this bottle
Kura The Whisky Pure Malt Finished in Japanese Rum Barrels blends malt whiskies and finishes them in casks that previously held Japanese rum, an unusual finishing choice compared to the sherry, port, or bourbon casks most malt whisky uses. Rum-cask finishing typically layers in molasses sweetness and tropical fruit notes over the base malt character rather than the drier oak and dried-fruit profile sherry casks bring. Independent details on the source distilleries and exact aging time for this blend aren't confirmed here. It suits malt whisky drinkers curious about less conventional cask finishes.
How to drink Kura Rum Cask Finish
Sip it neat to catch the rum-cask sweetness against the malt base, or try it on one rock if the finish feels too rich straight.
Specs
WhiskyJapanese rum casks (finish)
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Questions about this bottle
What's the best way to serve Kura The Whisky?
Serve it neat or on the rocks — the rum cask finish gives it enough sweetness to hold up to a little dilution.
What makes this whisky distinctive?
It's a pure malt whisky finished in Japanese rum casks, layering rum-cask sweetness on top of the base malt character.
Price history
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