Raeburn Russina River 2018 750 ml
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About this bottle
Raeburn Russian River Chardonnay 2018 is sourced from the Russian River Valley, a Sonoma County AVA whose morning fog and afternoon sun make it one of California's benchmark regions for cool-climate Chardonnay. The wine is full-bodied with a creamy texture built through partial malolactic fermentation and oak aging, showing ripe apple, pear, and citrus on the nose and tropical fruit, honey, and toasted oak on the palate. The finish runs long, with a thread of minerality underneath the richness that keeps it from tipping into flabby. It's a Chardonnay built for people who want the classic California style rather than the leaner, unoaked alternative.
How to drink Raeburn Russian River Chardonnay
Serve it lightly chilled, around 50°F, with roast poultry, seafood in cream sauce, or a rich pasta dish that can stand up to the oak.
Tasting notes
Specs
ChardonnayOak · Russian River Valley, California
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Questions about this bottle
What temperature should Raeburn Russina River 2018 be served at, and how long does it keep after opening?
Chill it to around 45–50°F — cold enough to stay crisp, but not so cold it mutes the aromatics. Recork and refrigerate any leftover wine; it typically holds its freshness for 3–5 days before the fruit starts to fade.
What food pairs well with Raeburn Russian River Chardonnay?
Pour it with roast poultry, seafood in cream sauce, or a rich pasta dish that can stand up to the oak.
Where is Raeburn Russina River 2018 produced?
It's produced in Russian River Valley, California.
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