Rye/Sagamore Spirit Bottles in Bond Rye Straight Whiskey 5 year 750 ml

Sagamore Spirit Bottles in Bond Rye Straight Whiskey 5 year 750 ml

Baltimore, Maryland · 100 Proof
$74.99
Shipping — $20 flat nationwide 1 bottle or 12, same box, same $20
$300 · Free ship

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About this bottle

Sagamore Spirit Bottled in Bond Rye is a five-year straight rye whiskey from the Baltimore, Maryland distillery, made from a mash bill of at least 51% rye and meeting the legal requirements of the Bottled in Bond designation — aged at least four years, distilled in a single season by a single distiller, and bottled at exactly 100 proof. Sagamore blends its house-distilled Maryland-style rye with sourced rye stock, leaning into a spicier, more full-flavored rye tradition than the sweeter Kentucky style. Expect sweet caramel and baking spice on the nose, with toasted oak, pepper, and a hint of dried fruit on the palate. It's a strong choice for a rye drinker who wants Bottled in Bond's guaranteed standards.

How to drink Sagamore Bottled in Bond Rye

Neat is the way to taste this rye at its guaranteed 100 proof. It also makes an excellent Manhattan or Sazerac if you'd rather let the rye spice carry a classic cocktail.

Specs

Rye100 proof · Mash bill: At least 51% rye · Baltimore, Maryland

Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana. Alaska and Utah: some ZIP codes only.
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Questions about this bottle

How should I drink Sagamore Spirit Bottled in Bond Rye?

Sip it neat or on the rocks, or mix it into a rye-forward Manhattan.

What does Bottled in Bond mean?

A legally regulated designation requiring the whiskey be aged at least four years, distilled in a single season by a single distiller, and bottled at exactly 100 proof — this release meets all three at five years old.

Where is Sagamore Spirit distilled?

In Baltimore, Maryland, blending house-distilled Maryland-style rye with sourced rye stock for a spicier, more full-flavored profile than a sweeter Kentucky-style rye.

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