Tomatin 12 Year Single Malt Scotch 750ml
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About this bottle
Tomatin is one of the few Scotch distilleries majority-owned by a Japanese company, Takara Shuzo, since the 1980s — long before Japanese whisky's current global popularity made that kind of ownership trendy. The 12 Year matures in a mix of ex-bourbon and ex-sherry oloroso casks, giving it real balance between sweet honeyed malt and richer dried-fruit sherry character, without leaning too hard into either. It's a genuinely well-regarded, gently priced Highland malt that doesn't get the attention some flashier distilleries do, largely because Tomatin sells most of its output as bulk whisky for blends rather than marketing itself aggressively as a single malt brand.
How to drink Tomatin 12 Year
Drink it neat or with a splash of water to balance the honey and sherry richness. It's approachable enough to work well as an everyday dram rather than an occasion-only pour.
Tasting notes
Specs
Single Malt86 proof · ex-bourbon and ex-sherry (oloroso) casks · Scotland
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Questions about this bottle
How should I drink Tomatin 12 Year?
Neat or with a few drops of water in a tulip glass — twelve years of maturation is worth tasting without ice muting the aromatics.
What casks is Tomatin 12 Year aged in?
It's matured in a mix of ex-bourbon and ex-oloroso sherry casks, layering vanilla and orchard fruit with dried fruit and spice.
Where is Tomatin distillery located?
It's in the Highlands of Scotland near Inverness, and it's majority-owned by the Japanese company Takara Shuzo, one of a handful of Scotch distilleries with Japanese ownership.
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