W & J Graham's Port Tawny Tawny Port 50 year 750 ML
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About this bottle
W. & J. Graham's 50 Year Old Tawny is a rare, ultra-aged Port from the Graham's lodge in the Douro Valley, Portugal, one of the oldest and most decorated houses in the region. Half a century in wood turns the color a deep orange-brown with a pale green rim, and pulls the aromas toward orange blossom, fruitcake, and butterscotch. On the palate it's rich and creamy, with seasoned wood, nutmeg, and cinnamon carrying into a long finish. Bottled at 20% ABV, this is a Port for someone who already loves tawny style and wants to taste what decades of barrel age actually does to it.
How to drink Graham's 50 Year Old Tawny
Pour it slightly below room temperature in a small glass and take your time — fifty years of oxidative aging means it's already at its peak, not something to chill hard or rush through. A piece of aged cheese or dark chocolate alongside it is the classic move.
Specs
Port40 proof
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Questions about this bottle
What temperature should tawny Port be served at?
Tawny Port is best served slightly cool, around 55-60°F, in a small wine glass rather than fully chilled.
How long is this Port aged?
It's aged 50 years in oak casks at Graham's lodge in the Douro Valley before bottling.
Where is Graham's Port from?
W. & J. Graham's is a historic Port house based in the Douro Valley, Portugal — one of the oldest wine-growing regions in the world and a UNESCO World Heritage Site.
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