Virginia Highland Brewers Batch 004 750 ml
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About this bottle
Highland Brewing Batch 004 is a limited-edition Belgian-style Tripel from Highland Brewing Company, an Asheville, North Carolina brewery founded with a nod to founder Oscar Wong's appreciation for Scottish and Celtic brewing heritage, despite the Scottish-sounding name suggesting otherwise. It's brewed with Belgian malts and hops in the Tripel tradition: a strong, pale, complex ale built for depth rather than hop bitterness. Bottled at 8.5% ABV, it carries the banana and clove esters typical of Belgian yeast strains, layered with spice and a light golden color. It's a limited batch release rather than a year-round offering. This bottle suits beer drinkers who want a genuine Belgian-style strong ale from a North Carolina brewery.
How to drink Highland Batch 004 Tripel
Serve it at cellar temperature, around 50-55°F, in a tulip or Belgian-style glass to let the banana and clove aromatics develop. Its strength and complexity make it a sipping beer rather than a session pour.
Tasting notes
Specs
Beer17 proof · Asheville, North Carolina
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Questions about this bottle
How should this Belgian Tripel be served?
At about 50-55°F in a tulip or goblet glass, which concentrates the banana and clove aromatics -- noticeably warmer than a typical lager serve.
What food pairs well with this Belgian Tripel?
Its banana and clove character suits roasted pork, aged cheeses, or spicier dishes like Thai food.
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