Denning's Point Distillery Beacon Apple Brandy 750 ml
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About this bottle
Beacon Apple Brandy is made by Denning's Point Distillery, a craft distillery in Beacon, New York on the Hudson River, from fermented apple base rather than grapes, then distilled and aged in oak in the style of American apple brandy or applejack. Beyond that production style, specific apple sourcing and aging length for this bottling aren't confirmed. Expect baked apple, caramel, and light oak spice on the nose, a warm, fruit-forward palate, and a smooth, gently spiced finish. A Hudson Valley take on a historically American spirit category.
How to drink Beacon Apple Brandy
Sip it neat as you would a Calvados, or use it in an apple-forward Old Fashioned variation with a dash of bitters.
Specs
Brandy
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Questions about this bottle
What is apple brandy made from?
Fermented apples rather than grapes, distilled and typically aged in oak — this bottling comes from Denning's Point Distillery in Beacon, New York.
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