Danjean Berthoux Danjean Berthoux Mercurey 'Les Chavances' 2018 750 ml
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About this bottle
Danjean Berthoux's Mercurey 'Les Chavances' 2018 is a white Burgundy from the Mercurey appellation in the Côte Chalonnaise, made from 100% Chardonnay and aged twelve months in oak. It pours pale yellow with aromas of white flowers, citrus, and stone fruit, moving into a medium-bodied palate of ripe apple, lemon, and a light touch of oak. The finish is long and balanced, closing on a mineral note rather than fading into simple fruit. It's a good option for someone who wants Burgundian Chardonnay with real structure and minerality, rather than the bigger, more heavily oaked style found elsewhere.
How to drink Danjean Berthoux Mercurey 'Les Chavances'
Serve it chilled, around 50-55°F — cooler than a red but not as cold as a simple everyday white, so the oak and mineral notes stay in balance. It's a strong match for roast chicken or a soft, mild goat cheese.
Specs
Red BlendMercurey, Côte Chalonnaise, Burgundy
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Questions about this bottle
What temperature should this white Burgundy be served at?
Serve it around 50-55°F — cold enough to keep it crisp, but not so cold that it mutes the oak and mineral character.
What grape is Danjean Berthoux Mercurey 'Les Chavances' made from?
It's 100% Chardonnay, aged twelve months in oak, from the Mercurey appellation in Burgundy's Côte Chalonnaise.
What food pairs well with this wine?
Its structure and minerality suit roast chicken, other poultry dishes, and lighter, milder cheeses well.
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