Japanese Whisky/The Hakushu Single Malt Japanese Whisky Peated Malt 18 year 700 ml

The Hakushu Single Malt Japanese Whisky Peated Malt 18 year 700 ml

Japanese Whisky
$1,753.99
Shipping — $20 flat nationwide 1 bottle or 12, same box, same $20
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About this bottle

The Hakushu 18 Year Peated Malt is a single malt Japanese whisky from Suntory's Hakushu distillery, set in the forested Southern Japan Alps. This expression leans into peat smoke, a departure from Hakushu's usual green, herbal house style, aged a minimum of 18 years in a mix of oak casks. Expect a smoky, earthy core layered with the distillery's characteristic freshness — dried herbs and orchard fruit under the smoke rather than the coastal brine of an Islay peated malt. It's a rare, sought-after bottling for whisky drinkers chasing Japan's take on peated single malt.

How to drink The Hakushu 18 Year Peated Malt

Serve neat in a tulip glass, or with a few drops of water to soften the peat — it also pairs well alongside grilled fish or smoked salmon if you want to drink it with food.

Specs

Japanese Whisky

Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana. Alaska and Utah: some ZIP codes only.
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Questions about this bottle

What's the best way to serve Hakushu 18 Year Peated Malt?

Serve neat in a tulip glass, or with one large ice cube if you'd like it cooler — at 18 years, it holds up well either way.

Who makes Hakushu?

It's distilled by Suntory at their Hakushu distillery, set in the Southern Japanese Alps — known as one of the highest-altitude malt distilleries in the world.

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