Earl Stevens Pinot Noir 750 ml
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About this bottle
Earl Stevens Pinot Noir comes from Earl Stevens Selections, the wine label founded by Bay Area rapper and entrepreneur E-40 (Earl Stevens). Made from Pinot Noir grapes grown in California, it's a fruit-forward red with soft tannins and a smooth, approachable finish — red cherry and raspberry up front, with a light earthiness underneath. It's built to be easy-drinking rather than austere, making it a solid choice for casual dinners or get-togethers rather than a wine that needs decanting or years in the cellar. The 750 ml bottle pairs well with roasted chicken, grilled salmon, or a charcuterie spread, and its light body means it also works served with a slight chill in warmer months.
How to drink Earl Stevens Pinot Noir
Serve it slightly below room temperature, around 55-60°F, to keep the red fruit bright — a light chill works well if you don't have a wine fridge. It's an easy match for roasted or grilled poultry, salmon, and mushroom dishes.
Specs
Pinot NoirCalifornia
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Questions about this bottle
What temperature should Pinot Noir be served at?
Pinot Noir is best served slightly cool, around 55-60°F — cooler than room temperature but warmer than a white wine straight from the fridge.
What food pairs well with Earl Stevens Pinot Noir?
Its light body and soft tannins make it a good match for roasted chicken, grilled salmon, or a charcuterie spread.
Who founded Earl Stevens Selections?
The label was founded by Bay Area rapper and entrepreneur E-40, whose given name is Earl Stevens.
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