Monasterio de Las Vinas Monasterio de Las Vinas Gran Reserva 2013 750ml
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About this bottle
Monasterio de las Viñas Gran Reserva 2013 is a Spanish red wine from the Cariñena DO in Aragón, made from a blend of Tempranillo, Cabernet Sauvignon, and Garnacha. Gran Reserva is Spain's most demanding aging classification, requiring a minimum of five years of combined barrel and bottle aging before release — this bottling spent 24 months in French and American oak barrels before further bottle aging. Expect aromas of ripe red fruit, spice, vanilla, and toast, with an intense palate, ripe tannins, and balanced acidity typical of a well-aged Gran Reserva.
How to drink Monasterio de las Viñas Gran Reserva
Decant it for 30 minutes and serve around 62°F with lamb, aged Manchego, or a hearty stew — classic Spanish Gran Reserva pairings that match its structure and toast.
Specs
Red BlendCariñena, Aragón, Spain
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Questions about this bottle
What's the best way to serve this wine?
Decant it for 30 minutes and serve around 62°F.
What food pairs well with this Gran Reserva?
Lamb, aged Manchego, or a hearty stew.
What does "Gran Reserva" mean for this wine?
It's Spain's most demanding aging classification, requiring a minimum of five years of combined barrel and bottle aging — this bottling spent 24 months in French and American oak before further bottle aging.
What grapes go into this blend?
Tempranillo, Cabernet Sauvignon, and Garnacha, from the Cariñena DO in Aragón, Spain.
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