SakeVerse/Hakutsuru Sake Brewing Sho-Une Junmai Dai Ginjo 720 ml
Hakutsuru Sake Brewing Sho-Une Junmai Dai Ginjo 720 ml
$27.99
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About this bottle
Hakutsuru Sho-Une is a Junmai Daiginjo sake from Hakutsuru, one of the largest and oldest sake breweries in Japan, based in Kobe. Junmai Daiginjo is the highest formal sake designation, made with rice milled down to 50% or less of its original size and no added distilled alcohol, which gives a cleaner, more delicate result than lower grades. The nose is fragrant with pear and melon, the palate is smooth and light with subtle sweetness, and the finish is clean and short. Good for anyone who wants a refined, top-tier sake to sip on its own.
How to drink Hakutsuru Sho-Une
Serve it chilled rather than warm — Daiginjo sake's delicate aromatics fade if heated. A small sake cup or a white wine glass both work well.
Specs
SakeKobe, Japan
Shipping & delivery
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Questions about this bottle
Should Junmai Daiginjo sake be served warm or cold?
Cold — this grade of sake is delicate and aromatic, and warming it mutes those aromatics.
What does Junmai Daiginjo mean?
It's the highest formal sake designation: rice milled to 50% or less of its original size, with no added distilled alcohol.
Price history
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