Tanduay Gold Asian Rum 1 L
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About this bottle
Tanduay Gold is a rum from the Philippines' largest and oldest rum distillery, made from local sugarcane and aged in oak barrels for a smooth, mellow character rather than the raw sharpness of unaged rum. As one of the best-selling rums in the world by volume, though far less known in the US market than in Southeast Asia, it has a golden color and a sweet, easy-drinking profile with vanilla and caramel notes. It's built to be a versatile, affordable rum for both neat sipping and mixed drinks, closer in spirit to a value gold rum than a high-end sipping bottle.
How to drink Tanduay Gold Rum
Mix it into a rum and Coke or a simple daiquiri, or sip it over ice for an easy, no-frills gold rum.
Tasting notes
Specs
Rum80 proof · Mash bill: Sugarcane · Oak · Philippines
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Questions about this bottle
How should Tanduay Gold Asian Rum be served?
Rum can be sipped neat or over ice in a rocks glass, or mixed into a cocktail depending on the style. It's shelf-stable once opened and doesn't need refrigeration — just keep it capped and out of direct light.
What cocktails work well with Tanduay Gold Rum?
Mix it into a rum and Coke or a simple daiquiri, or sip it over ice for an easy, no-frills gold rum.
Where is Tanduay Gold Asian Rum produced?
It's produced in Philippines.
What should I know about Tanduay?
Tanduay is the Philippines' largest and oldest rum distillery, and one of the best-selling rums in the world by volume, even though it's far less known in the US than in Southeast Asia.
Price history
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