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Single Pot Still/Pacific Coast Spirits Single Pot Still California Wheated Bourbon Cask Strength 6 year 750 ML
Pacific Coast Spirits Single Pot Still California Wheated Bourbon Cask Strength 6 year 750 ML
$128.99
Shipping — $20 flat nationwide
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About this bottle
Pacific Coast Spirits Single Pot Still California Wheated Bourbon is a cask-strength bourbon aged 6 years, distilled using a pot still rather than the column stills most large bourbon producers rely on — a slower, smaller-batch method more common among craft distilleries. The mash bill substitutes wheat for rye as the flavoring grain, a "wheated" approach shared by brands like Maker's Mark and Weller, which tends to soften the whiskey's spice into a rounder, sweeter profile. Bottled at cask strength without dilution, expect concentrated caramel, vanilla, and soft wheat sweetness with real heat behind it.
How to drink Pacific Coast Spirits Wheated Bourbon Cask Strength
Add a few drops of water and taste as you go — cask strength wheated bourbon opens up nicely with a little dilution, softening the heat without losing the wheat's rounded sweetness.
Tasting notes
Nosecaramel and vanilla
Palatesoft wheat sweetness, heat
Finishlong, warm
Specs
BourbonMash bill: corn, wheat, malted barley · California
Shipping & delivery
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Questions about this bottle
What's the best way to serve Pacific Coast Spirits Single Pot Still California Wheated Bourbon Cask Strength 6 Year?
Add a splash of water or a large ice cube to open it up — cask strength whiskey is bottled undiluted, so it can take some cutting to taste without losing character. Serve it in a rocks or Glencairn glass, and keep the bottle capped and upright once opened; it holds its character well for a year or more.
What cocktails work well with Pacific Coast Spirits Single Pot Still California Wheated Bourbon Cask Strength 6 Year?
An Old Fashioned or a Manhattan are the classic choices — bourbon's caramel and vanilla hold up well against sugar, bitters, and vermouth. A whiskey sour is another easy option if you want something brighter.
What's the mash bill in Pacific Coast Spirits Single Pot Still Wheated Bourbon?
The mash bill is corn, wheat, and malted barley — a wheated recipe, like Maker's Mark and Weller use, that swaps out rye as the flavoring grain for a softer, rounder profile.
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