Bender's Old Corn 8 year 750 ml
About this bottle
Bender's Old Corn is an 8-year-old corn whiskey blended in small batches by Bender's Whiskey Co. in San Francisco, using corn whiskey stock distilled in Alberta, Canada through a two-stage column and copper pot process. It's then aged for at least eight years in a mix of charred and once-used bourbon barrels before blending, which softens corn whiskey's typically sharper edge into something rounder. The result is smooth and mellow, with caramel, vanilla, and oak carrying more weight than the raw grain usually does in younger corn whiskey. Bottled at 90 proof, it's a good option for bourbon drinkers curious about corn whiskey's softer, sweeter side without diving into something unaged or rough.
How to drink Bender's Old Corn
Try it neat first to catch the caramel and oak from eight years in barrel, then move to a single rock if you want it a little quieter. It also makes an easy substitute for bourbon in a whiskey sour or a mint julep.
Specs
Whisky90 proof
Shipping & delivery
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Questions about this bottle
Should Bender's Old Corn be served neat or on ice?
Either works — neat shows off the full eight years of barrel character, while a single ice cube softens it slightly without washing it out.
What cocktails work well with Bender's Old Corn?
Its caramel-forward profile makes it a good stand-in for bourbon in a whiskey sour, a mint julep, or an Old Fashioned.
Where is Bender's Old Corn Whiskey distilled?
The whiskey stock is distilled in Alberta, Canada, then aged and blended into small batches by Bender's Whiskey Co. in San Francisco.
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