Cantera Negra Anejo 750 ml
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About this bottle
Cantera Negra Añejo is a Mexican tequila produced by La Cofradía distillery, the same house behind several well-known tequila brands, aged a minimum of 12 months in American white oak barrels. The extended aging gives it a dark amber color unusual for a standard añejo, with a correspondingly bolder oak presence. Expect vanilla, honey, and baking spice on the nose, moving into a sweet, smooth palate with wood, vanilla, and dried fruit. It's a solid añejo for drinkers who want a deeper, sweeter style than a lighter reposado.
How to drink Cantera Negra Añejo
Sip it neat to let the vanilla and spice come through, or over a single rock if you'd rather have it slightly cooler. It also works well in an añejo Old Fashioned.
Tasting notes
Specs
TequilaAmerican white oak · Jalisco, Mexico
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Questions about this bottle
What's the best way to serve Cantera Negra Añejo?
Serve it neat in a rocks glass or snifter at room temperature. Once opened, it keeps its character for a year or more stored upright away from light and heat.
How is Cantera Negra Añejo made?
It's produced by La Cofradía distillery in Jalisco, aged a minimum of 12 months in American white oak — the extended aging gives it a darker amber color than most standard añejos.
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