RumVerse/Cooperstown Distillery Cooperstown Distillery Cane High Spiced Rum 750 ml
Cooperstown Distillery Cooperstown Distillery Cane High Spiced Rum 750 ml
$33.99
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About this bottle
Cooperstown Distillery's Cane High Spiced Rum is a unique blend of Caribbean rum and spices. This spiced rum is made with a blend of aged Caribbean rums, natural spices, and pure cane sugar. The rum is aged in oak barrels for a minimum of two years, giving it a smooth and mellow flavor. The spices used in this rum include cinnamon, nutmeg, allspice, and clove, which give it a warm and inviting flavor. This rum suits sipping neat or in a variety of cocktails.
How to drink Cooperstown Cane High Spiced Rum
Pour it over ice with cola or ginger beer, where the cinnamon and clove hold their own against the mixer. Neat is fine too if you want to taste the spice blend on its own.
Tasting notes
Nosecinnamon, nutmeg, allspice, clove
Palatewarm, spiced, smooth
Finishsmooth
Specs
RumOak · Cooperstown, New York
Shipping & delivery
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Questions about this bottle
What's the best way to serve Cooperstown Cane High Spiced Rum?
Serve it neat, on the rocks, or in a highball. Once opened, it keeps its character for a year or more stored upright away from light and heat.
What cocktails work well with Cooperstown Cane High Spiced Rum?
Its cinnamon, nutmeg, allspice, and clove notes make it a good match for a rum and ginger beer or a spiced rum and cola.
What's Cooperstown Cane High Spiced Rum made from?
It's a blend of aged Caribbean rums, natural spices, and pure cane sugar, aged in oak barrels for a minimum of two years by Cooperstown Distillery in Cooperstown, New York.
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