Craneo Organic Artesanal Oaxaca espadin 750 ml
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About this bottle
Craneo Organic Artesanal Oaxaca Espadin is a small-batch mezcal made from organically grown Espadin agave in Oaxaca, produced using traditional artesanal methods that typically include roasting the agave hearts in earthen pits before slow fermentation and distillation. That process is what gives artesanal mezcal its characteristic smoke. The nose is smoky with roasted agave and earth, the palate carries vegetal agave sweetness alongside smoke and citrus, and the finish is long and smoky. It suits mezcal drinkers who want a traditional, smoke-forward style. It's the kind of bottle that fills a practical role in a bar lineup rather than making a statement.
How to drink Craneo Organic Artesanal Oaxaca Espadin
Sip it neat in a small copita glass, the traditional way to take mezcal, rather than over ice, which can mute its smoke and agave character.
Tasting notes
Specs
Mezcal
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Questions about this bottle
What's the traditional way to drink mezcal like this?
Sip it neat from a small copita glass rather than over ice, which is how mezcal is traditionally served to preserve its smoke and agave character.
What agave is used and where is it from?
It's made from organically grown Espadin agave in Oaxaca, using traditional artesanal roasting and distillation methods.
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