Rose/Campo Viejo Rose 2018 750ml
Campo Viejo Rose 2018 750ml
$8.99
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About this bottle
Campo Viejo is one of Rioja's largest and most widely distributed wineries, and this rosé is made primarily from Garnacha (Grenache) and Tempranillo grapes using the direct-press method, which pulls color and flavor from the skins briefly rather than through extended maceration, keeping the wine pale and crisp rather than deeply pink or sweet. Rioja rosé, called rosado locally, tends to run drier and more food-friendly than a lot of New World pink wines. Expect strawberry and red currant fruit with real acidity and a dry finish, built as an easy warm-weather wine rather than a dessert-adjacent blush.
How to drink Campo Viejo Rosé
Serve it well chilled, around 45-50°F, straight from the fridge. It pairs especially well with tapas, grilled shrimp, or a simple salad.
Tasting notes
Nosestrawberry, red currant
Palatecrisp red fruit, light acidity
Finishdry, refreshing
Specs
Rose25 proof · Rioja, Spain
Shipping & delivery
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Good to know
Questions about this bottle
What temperature should I serve Campo Viejo Cris & Elegant Rosé?
Serve it well chilled, around 45-50°F — cold serving keeps a dry rosé like this one crisp and refreshing.
How should I store Campo Viejo Rosé after opening?
Re-cork it and refrigerate it; it's best finished within 3 to 5 days of opening.
What food pairs well with Campo Viejo Rosé?
Its bright acidity works well with salads, grilled fish, or light tapas — the kind of food rosé from Spain is traditionally poured alongside.
Where is Campo Viejo Rosé from?
It's produced in Rioja, Spain, a region better known for red wine but increasingly known for dry, food-friendly rosé.
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