Bourbon/High Wire Distilling Co Jimmy Red 10 th Anniversary Bottled in Bond 750 ML

High Wire Distilling Co Jimmy Red 10 th Anniversary Bottled in Bond 750 ML

Bourbon · 100 Proof
$276.99
Shipping — $20 flat nationwide 1 bottle or 12, same box, same $20
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About this bottle

High Wire Distilling Co. Jimmy Red 10th Anniversary Bottled in Bond marks a decade of the Charleston, South Carolina distillery's flagship bourbon, made from Jimmy Red corn — a rare heirloom variety the distillery helped bring back from near-extinction. Bottled in bond, it's aged at least four years, the product of one distilling season at one distillery, and bottled at exactly 100 proof under federal bond requirements. Jimmy Red's oily, high-fat corn gives the bourbon a distinctive weight: dense grain sweetness, baking spice, and a savory, almost nutty edge that sets it apart from standard corn-forward bourbons. This is a limited, single-farm release built for whiskey drinkers who track heirloom-grain bourbon specifically.

How to drink High Wire Jimmy Red 10th Anniversary

Neat or with a single ice cube — 100 proof gives it enough backbone to open up either way, and the corn's savory weight comes through best without much dilution. It's substantial enough to anchor an Old Fashioned if you want to see it in a stirred drink.

Specs

Bourbon100 proof · Mash bill: Jimmy Red heirloom corn

Shipping & delivery
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Questions about this bottle

What does 'Bottled in Bond' mean for this bourbon?

It's a federally regulated designation: the whiskey is the product of one distillery in one distilling season, aged at least four years in a bonded warehouse, and bottled at exactly 100 proof.

What cocktails work well with Jimmy Red bourbon?

Its weight and proof hold up well in a stirred drink like an Old Fashioned, though it's substantial enough to drink neat or on one rock.

What makes Jimmy Red corn different?

It's a rare heirloom corn variety with an unusually high oil content, which High Wire Distilling helped revive from near-extinction — it gives the bourbon a denser, more savory character than standard corn.

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