SakeVerse/Heaven Sake Junmai 12 720ml
Heaven Sake Junmai 12 720ml
$27.99
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About this bottle
Heaven Sake Junmai is a junmai-grade sake, meaning it's brewed from rice, water, koji, and yeast alone with no added distilled alcohol, a category that tends to show more rice character and body than the lighter honjozo style. Made from rice and pure water with careful attention to fermentation, it's dry with a light, crisp flavor and a smooth finish rather than the sweeter profile some junmai lean toward. It pairs well across a range of dishes from sushi to grilled meats, and its balance makes it a versatile bottle for both sake newcomers and regulars.
How to drink Heaven Sake Junmai
Serve it chilled in a small ceramic cup alongside sushi or sashimi, where the rice character has room to show against clean, simple flavors.
Tasting notes
Noseclean, rice-forward
Palatedry, crisp
Finishsmooth
Specs
SakeMash bill: Rice, koji, water, yeast · Japan
Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana.
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What the verse says
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Good to know
Questions about this bottle
How should Heaven Sake Junmai 12 be served, and how long does it keep after opening?
Junmai sake is commonly served chilled, though it can also be warmed gently for a rounder, softer character — either works, and it comes down to preference. Once opened, keep it refrigerated and try to finish it within a week or two, since sake is more delicate than spirits and loses freshness faster than a bottle of whiskey or tequila would.
What food pairs well with Heaven Sake Junmai?
Its clean, rice-forward profile pairs well across a range of dishes, from sushi and sashimi to grilled meats, making it a versatile bottle at the table.
What's the mash bill in Heaven Sake Junmai 12?
It's made from rice, koji, water, yeast.
Price history
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