Kehlibar Grape Brandy 700 ml

Kehlibar Grape Brandy is a Bulgarian grape brandy, or grozdova rakia, distilled from fermented grapes in the same Balkan brandy tradition as slivovitz's plum-based cousin, but using grapes as the fruit base instead. Rakia is deeply woven into Balkan hospitality culture, often shared as a welcome drink rather than a formal sipping spirit. Expect ripe grape and light floral notes, a bright, slightly rustic intensity, and a warm, clean finish typical of the style. It's a traditional Bulgarian sipping spirit suited to slow, neat drinking rather than mixed cocktails.

How to drink Kehlibar Grape Brandy

Sip it neat in a small glass at room temperature, the traditional Balkan way, often as a welcome drink.

BrandyBulgaria