Nocheluna Sotol Blanco 700ml

Nocheluna Sotol Blanco is made from 100% wild-harvested sotol, the Dasylirion plant native to the Chihuahuan Desert that predates agave-based spirits in the region and is a distinct plant from agave despite similar desert terrain. Traditional sotol production uses methods similar to mezcal — pit-roasting the plant's core before double-distilling in copper pot stills — but sotol has its own protected designation of origin separate from tequila or mezcal. Expect an herbal, grassy, slightly mineral character rather than the smokier, sweeter profile agave spirits carry. It suits drinkers curious about a genuinely distinct Mexican spirit category beyond agave.

How to drink Nocheluna Sotol

Sip it neat to taste sotol's herbal, grassy character on its own terms, or use it in a Sotol Paloma for a lighter twist on the classic.

Mezcal