Bourbon/Old Grand Dad Bonded Kentucky Straight Bourbon Whiskey 100 Proof 750 ml

Old Grand Dad Bonded Kentucky Straight Bourbon Whiskey 100 Proof 750 ml

Kentucky · 100 Proof
$25.99
Shipping — $20 flat nationwide 1 bottle or 12, same box, same $20
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About this bottle

Old Grand-Dad Bonded is a Kentucky straight bourbon from Beam Suntory, built on a higher-rye mash bill than most Jim Beam-family bourbons, which is what gives the line its reputation for spice. Bottled-in-bond under the 1897 federal standard, it's the product of a single distilling season aged at least four years and bottled at exactly 100 proof. The nose is sweet and oaky with vanilla and caramel; the palate carries that same sweetness with a peppery rye kick underneath, finishing warm and dry. It's an old-school, no-frills bourbon aimed at drinkers who want proof and rye spice over polish.

How to drink Old Grand-Dad Bonded

It's built for ice — 100 proof and a spicy mash bill mean a cube or two opens it up without flattening it. It also makes a properly assertive Old Fashioned if you want the rye character to come through in a cocktail.

Tasting notes
NoseSweet and oaky with vanilla and caramel
PalateCaramel sweetness with peppery rye spice
FinishWarm and dry
Specs

Whisky100 proof · Kentucky

Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana. Alaska and Utah: some ZIP codes only.
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Questions about this bottle

What does 'Bottled-in-Bond' mean on Old Grand-Dad?

It's a legal designation meaning the whiskey is from one distilling season at one distillery, aged at least four years, and bottled at exactly 100 proof.

What cocktails work well with Old Grand-Dad Bonded?

Its high-rye mash bill and 100 proof make it a strong choice for an Old Fashioned or a Manhattan that wants more spice than a wheated bourbon offers.

Why does Old Grand-Dad taste spicier than other Beam-family bourbons?

It uses a higher rye content in its mash bill than most bourbons from the same distillery, which is what gives it its signature peppery kick.

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