Tennessee Single Barrel Reserve Bar - 750 ml
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About this bottle
George Dickel Single Barrel Reserve is a Tennessee whisky selected one barrel at a time from the company's warehouses in Cascade Hollow, Tennessee. It's made from a corn-forward mash bill, matured in new charred American oak, and mellowed through the Lincoln County Process, the slow charcoal-filtering step that sets Tennessee whisky apart from bourbon. Because each bottle comes from a single cask, proof shifts slightly barrel to barrel, though the house style stays rich and full-bodied. Expect caramel, baking spice, and a faint mineral edge on the nose and palate, with a warm, dry finish. It suits drinkers who already enjoy bourbon and want something drier and more mineral.
How to drink George Dickel Single Barrel Reserve
Pour it neat or over a single large cube to let the charcoal-mellowed character open up; it also stands up well in a Manhattan or Old Fashioned for something drier than a typical bourbon pour.
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Questions about this bottle
What proof is George Dickel Single Barrel Reserve bottled at?
Because each release comes from a single selected barrel, proof varies slightly from barrel to barrel rather than following one fixed number.
Is this whisky better neat or in a cocktail?
It's full-flavored enough to sip neat or on the rocks, and also makes a solid base for a Whiskey Sour or Manhattan.
What makes Tennessee whiskey different from bourbon?
Before barreling, the spirit is filtered through a thick bed of sugar-maple charcoal known as the Lincoln County Process, the defining step that separates Tennessee whiskey from bourbon.
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