Caffo, Vecchio Amaro del Capo Liqueur 750 ml
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About this bottle
Vecchio Amaro del Capo is a well-known Italian amaro from Caffo, a distillery in Calabria, southern Italy, made from a blend of over 29 herbs, roots, and spices macerated to produce a bittersweet, herbal liqueur. It's typically served ice-cold as a digestivo after meals rather than mixed into cocktails. Expect orange peel, licorice, and warm spice on the nose, a bittersweet, herbal palate, and a smooth, lingering finish. It's a staple for fans of Italian amari looking for something approachable but distinctive.
Specs
Amaro
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Questions about this bottle
How should this be served?
Traditionally ice-cold, straight up as a digestivo after a meal.
What cocktails work with this?
It can be used in an Amaro-based Negroni riff, though it's most traditionally enjoyed neat and chilled.
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