Amaro & Bitter/CALIFORNIA Fernet 750 ml

CALIFORNIA Fernet 750 ml

California
$38.99
Shipping — $20 flat nationwide 1 bottle or 12, same box, same $20
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About this bottle

California Fernet is a unique blend of herbs, spices, and botanicals that is produced in California. It is a dry, bitter, and aromatic spirit that is often enjoyed as an after-dinner digestif. It is made with a base of brandy and is flavored with a variety of herbs and spices, including cardamom, clove, saffron, and gentian root. California Fernet is a great way to add a unique flavor to cocktails or to enjoy on its own.

How to drink California Fernet

Take it as a shot alongside cola, bartender-style, or sip it neat after a meal as a digestif. Either way it's meant to be intense and bitter, not smoothed out.

Specs

AmaroBrandy base · California

Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana. Alaska and Utah: some ZIP codes only.
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What the verse says

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Questions about this bottle

How should I drink California Fernet?

Chilled and sipped as a digestif after a meal, or mixed half-and-half with cola in the classic Fernet-Coke.

What cocktails work well with Fernet?

The best-known is Fernet-Coke — equal parts fernet and cola over ice — a combination especially popular in Argentina and among bartenders.

What makes fernet different from other amari?

Fernet is a more bitter, medicinal style of amaro built on a base of stronger botanicals like saffron and myrrh, typically higher proof and more intensely herbal than sweeter amari.

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