Fernet Branca 50ml
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About this bottle
Fernet-Branca is an intensely bitter Italian amaro from the Branca family, made in Milan since 1845 from a secret blend of herbs and spices including saffron, myrrh, and chamomile. It's one of the most bitter, medicinal-tasting spirits widely available, historically marketed as a digestive aid as much as a drink. The nose carries menthol, dark herbs, and bitter root, the palate is intensely bitter and medicinal, and the finish is long and cooling. Good for sipping as a shot after a heavy meal, the traditional Italian way.
How to drink Fernet-Branca
Take it as a chilled shot after a rich meal, the traditional Italian way, or mix it with cola for the Argentine favorite, the Fernet con Coca.
Specs
Amaro78 proof · Milan, Italy
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Questions about this bottle
How is Fernet-Branca traditionally served?
As a chilled shot after a rich meal in Italy, or mixed with cola as the Fernet con Coca, a favorite in Argentina.
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