Brandy

St. Remy Extra Old XO is a brandy from France that is aged for at least six years in oak barrels. It is a blend of Ugni Blanc, Folle Blanche, and Colombard grapes. The brandy has a deep golden color and a complex aroma of dried fruits, spices, and oak. On the palate, it is smooth and mellow with notes of dried fruits, nuts, and spices. The finish is long and lingering with a hint of sweetness. St. Remy Extra Old XO is a great choice for sipping neat or as a base for cocktails.

The Argonaut Fat Thumb Aged in Barrels is a unique and complex whiskey that has been aged in charred oak barrels for a minimum of two years. The whiskey has a deep amber color and a rich, full-bodied flavor with notes of oak, vanilla, and caramel. The finish is smooth and slightly sweet with a hint of spice. This whiskey is perfect for sipping neat or on the rocks.

Germain Robin California Alambic Brandy is a premium brandy made from a blend of California-grown varietal grapes. The brandy is distilled in small batches in a traditional copper pot still, and aged in French oak barrels for up to 10 years. The result is a smooth, complex spirit with notes of dried fruit, toasted oak, and spice. Enjoy Germain Robin California Alambic Brandy neat, on the rocks, or in a classic cocktail.

St. George Pear Brandy is a brandy made from pears grown in California's Central Valley. The brandy is distilled from the juice of ripe pears and aged in oak barrels for a minimum of two years. The result is a smooth, sweet, and complex spirit with notes of ripe pear, honey, and spice. St. George Pear Brandy is perfect for sipping neat or in cocktails.

The Asbach 15 year is a premium brandy from Germany. It is made from a blend of fine Riesling and Pinot Noir grapes, which are aged in oak barrels for 15 years. The result is a smooth, complex spirit with notes of dried fruit, nuts, and spices. The finish is long and lingering, with a hint of sweetness. This is a great sipping brandy, perfect for enjoying neat or on the rocks.

This White Label Apple Brandy from Clear Creek Distillery is a two-year-old spirit made from a blend of apples grown in the Pacific Northwest. It is aged in oak barrels for two years, giving it a smooth, mellow flavor with notes of ripe apples, cinnamon, and vanilla. The finish is long and smooth, with a hint of sweetness. This brandy is perfect for sipping neat or in cocktails.

Ciroc VS is a vodka-based spirit, while Brandy is a brandy-based spirit. Ciroc VS is made from French grapes and is distilled five times, while Brandy is made from grapes and is distilled twice. Ciroc VS has a smooth, sweet taste, while Brandy has a more robust, complex flavor. Ciroc VS is typically served chilled or on the rocks, while Brandy is typically served neat or on the rocks.