Don Julio Alma Miel 1942 750ml
About this bottle
Don Julio Alma Miel 1942 takes the brand's flagship 1942 tequila and finishes it with agave honey, softening the profile into something rounder and sweeter than the standard bottling. It starts as 100% blue agave tequila rested in American oak, the same base as the rest of the 1942 line, before the honey finish is added. The nose carries cooked agave and roasted fruit; on the palate, vanilla, honey, and toasted nut build into a long, smooth finish with barely any burn. It's a sipping tequila for people who already like 1942 and want a softer, dessert-leaning version of it.
How to drink Don Julio Alma Miel 1942
Pour it neat in a small glass and give it a few minutes to open — the honey finish is the whole point, and ice mutes it fast. If you do want it cold, a single large cube with an orange twist keeps the sweetness in check without drowning it.
Tasting notes
Specs
TequilaAmerican oak · Jalisco, Mexico
Shipping & delivery
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Questions about this bottle
Is Don Julio Alma Miel 1942 meant to be sipped neat or mixed?
It's built for sipping neat, ideally at room temperature in a small glass. Ice or mixers mute the honey finish that defines the bottle.
How is Alma Miel different from the standard Don Julio 1942?
It starts from the same 100% blue agave tequila rested in American oak, then adds an agave honey finish that softens the profile and pushes it toward vanilla and honey rather than straight agave and oak.
Where is Don Julio Alma Miel 1942 made?
It's produced in Jalisco, Mexico, the same region as the rest of the Don Julio 1942 line.
Why is it called '1942'?
The name honors 1942, the year Don Julio González founded the distillery.
Price history
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