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Tapatio Excelencia Extra Añejo 750ml
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$209.99
$231.99 delivered including $22 shipping (AK & HI $100). Up to 12 bottles ship for the same $22. Tax is added at checkout.
Shipping — $22 flat nationwide
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About this bottle
Tapatio Excelencia Gran Reserva is an extra añejo tequila made from 100% blue Weber agave at La Alteña distillery (NOM 1139) in Arandas, in the Jalisco highlands, where the Camarena family has been distilling since 1937. It is the oldest expression in the Tapatio range: the tequila spends roughly four to five years in oak, and some lots were then rested for years in glass to stop the wood from taking over. The result keeps a clear cooked-agave core under layers of caramel, vanilla, baking spice and toasted oak. Bottled at 80 proof, it is one for the tequila drinker who wants long aging without losing the agave.
How to drink Tapatio Excelencia Gran Reserva
Serve it neat at room temperature in a small tulip glass or copita and take your time. Ice and mixers bury what the years of aging added, so save those for a blanco.
Specs
Tequila80 proof · Jalisco
Shipping & delivery
Shipping $22 flat to 48 states + DC — whether it's 1 bottle or 12. Shipping to Alaska and Hawaii is $100, and free shipping doesn't apply there. We can't ship to Montana or Utah.
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Good to know
Questions about this bottle
Where is Tapatio Excelencia made?
At La Alteña distillery, NOM 1139, in Arandas in the highlands of Jalisco, the same distillery that makes the rest of the Tapatio range.
How long is Tapatio Excelencia aged?
It varies by lot. The tequila spends about four to five years in oak barrels, and some lots were then held in glass for additional years before bottling.
What's the best way to serve an extra añejo tequila?
Neat, at room temperature, in a tulip glass or copita. Treat it like an aged whiskey or cognac, not a shot or a mixer.
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