La Puritita Verda Mezcal 750 ml
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$41.99
$63.99 delivered including $22 shipping (AK & HI $100). Up to 12 bottles ship for the same $22. Tax is added at checkout.
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About this bottle
La Puritita Verda is a small-production mezcal made from 100% Espadín agave in San Juan del Río, Oaxaca, produced with traditional methods — agave roasted in an earthen pit, crushed with a stone tahona, and double-distilled in copper stills. That pit-roasting is what gives mezcal its signature smokiness, distinguishing it sharply from tequila's steam-cooked, cleaner profile. Expect a smoky nose with citrus and herbal undertones, a smooth palate carrying that same smokiness alongside a gentle sweetness, and a lingering smoky finish. It's a solid, traditionally made mezcal for anyone building out a mezcal shelf beyond the bigger commercial brands.
How to drink La Puritita Verda
Sip it neat in a copita alongside orange slices and sal de gusano, the traditional Oaxacan pairing, rather than mixing it into a cocktail that would bury the smoke.
Tasting notes
Nosesmoke, citrus, herbal
Palatesmoky, gently sweet
Finishlingering smoke
Specs
Mezcal90 proof · unaged · Oaxaca, Mexico
Shipping & delivery
Shipping $22 flat to 48 states + DC — whether it's 1 bottle or 12. Shipping to Alaska and Hawaii is $100, and free shipping doesn't apply there. We can't ship to Montana or Utah.
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Questions about this bottle
How should I serve La Puritita Verda?
Sip it neat, slowly, in a small copita or rocks glass — traditional mezcal drinking is unhurried, letting the smoke unfold rather than shooting it.
What gives La Puritita Verda its smoky character?
The agave is roasted in an earthen pit before crushing and double-distillation in copper stills — that pit-roasting is what gives mezcal its signature smokiness, distinguishing it sharply from tequila's steam-cooked, cleaner profile.
Where is La Puritita Verda produced?
It's a small-production mezcal made from 100% Espadín agave in San Juan del Río, Oaxaca, Mexico.
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