TequilaVerse/Proyecto Vale Tequila Blanco 700 ml

Proyecto Vale Tequila Blanco 700 ml

Jalisco · 84 Proof
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$47.99

$69.99 delivered including $22 shipping (AK & HI $100). Up to 12 bottles ship for the same $22. Tax is added at checkout.

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About this bottle

VALE Blanco is the unaged tequila from Proyecto VALE, a brand born in the surf town of San Pancho, Nayarit, and made at NOM 1560 in El Arenal, in Jalisco's Tequila Valley. The Blue Weber agave is cooked in brick ovens, fermented in stainless steel and twice distilled in a column still with copper coils, then bottled at 84 proof. The nose is bright and citrusy, with lemon leaf, green pear and apple over a layer of bread crust and caramel. The palate is naturally sweet, faintly savory and mineral, finishing with pink pepper, bay leaf and orange peel. It's a beach-bag blanco for people who make their margaritas at home.

How to drink VALE Blanco

Top it with soda water and a hard squeeze of lime for the simplest serve, or build a Paloma. For a margarita, shake it with fresh lime and orange liqueur; at 84 proof it holds its own against the ice.

Tasting notes
NoseLemon leaf, green pear, apple, bread crust, caramel
PalateNaturally sweet, slightly savory, mineral
FinishPink pepper, bay leaf, orange peel; silky
Specs

Tequila84 proof · Jalisco

Produced at — NOM 1560

Shipping & delivery
Shipping $22 flat to 48 states + DC — whether it's 1 bottle or 12. Shipping to Alaska and Hawaii is $100, and free shipping doesn't apply there. We can't ship to Montana or Utah. Need it sooner? Express shipping is available at checkout: 3-day for $44.99 or 2-day air for $53.99. Not available to Alaska and Hawaii.
Promo Free shipping on orders $250+. Free shipping doesn't apply to Alaska and Hawaii.
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Questions about this bottle

Is VALE Blanco 100% agave?

Yes. It's 100% Blue Weber agave tequila, made at NOM 1560 in El Arenal, Jalisco, and bottled at 42% ABV (84 proof).

What cocktails work with VALE Blanco?

A Margarita, a Paloma or a simple tequila soda with lime, where its citrus and mineral notes come through.

How is VALE Blanco made?

The agave is cooked in brick ovens, fermented in stainless steel tanks and twice distilled in a column still with copper coils, then bottled unaged.

How should I serve a blanco tequila?

Chilled or at room temperature in a small glass to taste the agave, or over ice in a highball; it doesn't need ageing-style sipping rituals.

Price history

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