Moët & Chandon Brut Impérial 750ml
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About this bottle
Moët & Chandon Brut Impérial is the house's flagship non-vintage champagne, blending Pinot Noir, Pinot Meunier, and Chardonnay from more than a hundred individual crus and multiple vintage years to hit a consistent house style rather than showcase one specific harvest. That blending-for-consistency approach is the defining trait of non-vintage champagne, and Moët has built Brut Impérial into one of the best-selling champagnes in the world on the back of it. Expect green apple, brioche, and citrus in a dry, balanced style. It suits anyone who wants a reliable, widely recognized champagne for toasts and celebrations.
How to drink Moët & Chandon Brut Impérial
Serve it chilled in a tulip glass rather than a flat coupe, which preserves the bubbles better, and pour it as an aperitif or alongside oysters.
Specs
ChampagneChampagne, France
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Questions about this bottle
What's the best way to serve Moët & Chandon Brut Impérial?
Serve it well chilled, around 45–50°F, in a flute, and finish it within a day or two of opening even if recorked.
What does "Brut" and "non-vintage" mean here?
Brut means a dry style with low sugar dosage, and non-vintage means it's blended from multiple years' harvests to keep the house style consistent from bottle to bottle.
What is Moët & Chandon known for?
Founded in 1743, Moët & Chandon is one of the largest and oldest Champagne houses, based in Épernay, France.
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