Nino Negri Inferno 750 ml
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About this bottle
Nino Negri Inferno is a red wine from the Valtellina region of Lombardy, Italy, made from Nebbiolo - locally called Chiavennasca - grown on the steep, terraced Inferno subzone vineyards that give the wine its name. That steep, sun-exposed terroir produces a more intense, structured wine than flatter Valtellina sites. The nose shows dried cherry, rose, and earthy spice, the palate carries firm tannins, dark fruit, and mineral notes, and the finish is long and structured. It suits drinkers who enjoy mountain-grown Nebbiolo with real intensity.
Serving Nino Negri Inferno
Serve at cool room temperature and pair with braised meats or aged cheese, which can stand up to its firm tannins.
Tasting notes
Specs
Nebbiolo
Shipping & delivery
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Questions about this bottle
What does the name 'Inferno' refer to?
It names the steep, especially sun-exposed subzone of Valtellina where these Nebbiolo vines are grown, known for producing more intense, structured wine.
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