Cinzano 1757 Vermouth Di Torino Extra Dry 1 L
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About this bottle
Cinzano 1757 Extra Dry is a Vermouth di Torino from one of the category's founding houses, named for the year Giovanni Giacomo Cinzano began distilling in Turin. Made from a white wine base infused with a proprietary blend of botanicals and fortified with spirit, it is built dry and aromatic rather than sweet, in the classic Italian dry vermouth style. Expect a pale straw color, with herbal, citrus-peel, and light floral notes on the nose, and a crisp, dry palate with a clean, slightly bitter finish. It is the dry vermouth most bars reach for by default, and the 1-liter format suits anyone using it regularly rather than for the occasional cocktail.
How to drink Cinzano Extra Dry
This is a Martini vermouth first; a light rinse or a proper 5:1 pour depending on how dry you like it. Keep the bottle in the fridge once opened, since vermouth is wine-based and fades fast at room temperature.
Specs
36 proof · Turin, Italy
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Questions about this bottle
What is Vermouth di Torino?
A style of aromatic fortified wine originating in Turin, Italy; Cinzano is one of its founding producers.
Should I refrigerate vermouth after opening?
Yes, vermouth is wine-based and oxidizes quickly, so it should be chilled and used within a few weeks of opening.
What cocktails use dry vermouth?
A classic Martini is the main use, though it also appears in a Vesper or a dry Manhattan variation.
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