Agave Azul Organic Extra Anejo 750 ML
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About this bottle
Agave Azul Organic Extra Anejo is the longest-aged expression in the brand's certified-organic tequila line, resting a minimum of three years in oak barrels to reach the extra anejo category, the top tier of tequila ageing under Mexican regulation. Made from 100% organic blue agave plants, it carries the deepest oak influence of Agave Azul's range, with caramel, vanilla, and baking spice built up over the extended barrel time. Expect a smooth, velvety texture with a long finish, positioned as a top-shelf sipping tequila rather than a cocktail base given the ageing invested in it.
How to drink Agave Azul Organic Extra Anejo
Serve it neat in a small snifter, the way you'd treat an aged brandy, to let the three years of oak fully show. Save it for slow sipping rather than mixing it into anything.
Specs
TequilaMexico
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Questions about this bottle
How should Agave Azul Organic Extra Anejo be served?
Sip it neat in a snifter or copita at room temperature; three years in oak gives it enough depth to be treated like a fine spirit rather than a mixer.
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