SojuVerse/Andong Jinmaek Soju 200 ml
Andong Jinmaek Soju 200 ml
$26.99
About this bottle
Andong Jinmaek Soju comes from Andong, the South Korean city most closely tied to traditional distilled soju — a style made by actually distilling a rice mash rather than diluting neutral spirit with water and flavoring, which is how most modern soju is made. At 40% ABV, it's considerably stronger than the 16–20% soju most people know, closer in spirit to a rice-based shochu or baijiu. The 200ml bottle is a taster-sized format, well suited to trying a style most soju drinkers never encounter. This is for someone curious about soju's older, harder-edged roots, not a casual mixer.
How to drink Andong Jinmaek Soju
Drink it neat in small pours, slightly chilled, the way a traditional distilled soju is meant to be tasted rather than mixed.
Specs
Soju80 proof · Andong, South Korea
Shipping & delivery
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Good to know
Questions about this bottle
Why is this soju so much stronger than usual?
Andong-style soju is distilled from a rice mash rather than diluted like most modern soju, which is why it lands at 40% ABV instead of the usual 16-20%.
How should it be served?
Neat, in small pours, slightly chilled — treat it like a rice spirit rather than a mixer.
Price history
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