Chateau Ste. Michelle Chardonnay 2019 750ml

Chateau Ste. Michelle Chardonnay comes from Washington State's Columbia Valley, where warm days and cool nights help preserve the grape's natural acidity better than in many warmer California regions. It's made in a balanced style — partially barrel-fermented for texture, but not so heavily oaked that it loses freshness — showing apple, pear, and citrus fruit alongside a light vanilla note. It's a dependable, food-friendly Chardonnay from one of the country's most established wine producers. A safe, widely available choice for Chardonnay drinkers who want balance over a heavily oaked style.

How to drink Chateau Ste. Michelle Chardonnay

Serve chilled around 45–50°F. Its balanced acidity makes it a versatile match for roast chicken, shellfish, or a simple cream-based pasta.

ChardonnayColumbia Valley, Washington State