Anejo/El Tesoro Anejo 750 ml
El Tesoro Anejo 750 ml
$81.99
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About this bottle
El Tesoro Añejo is a highland tequila aged two to three years in American oak ex-bourbon barrels. The Camarena family distills it at La Alteña in Arandas, where ripe agave is still crushed by tahona stone and fermented with the fiber left in. That old-school method shows through: floral jasmine and oak on the nose, sweet agave cut with black pepper across the palate, and a light green, vanilla finish. It is bottled at 80 proof from 100% Blue Weber agave with nothing added — no sweeteners, no coloring, no glycerin. This is a sipping añejo built for a neat pour or a single large cube, and it rewards anyone who wants agave character to survive the barrel rather than hide behind it.
How to drink El Tesoro Añejo
Because so few añejos still use the tahona stone-crushing method, it's worth tasting back-to-back against a column-distilled añejo to feel the difference in texture. A short rest in the glass before drinking lets the jasmine notes come forward.
Tasting notes
Nosefloral jasmine, oak
Palatesweet agave, black pepper
Finishlight green, vanilla
Specs
Tequila80 proof · Mash bill: 100% Blue Weber Agave · American oak ex-bourbon barrels · Arandas, Jalisco, Mexico
Shipping & delivery
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Good to know
Questions about this bottle
What's the best way to serve El Tesoro Añejo?
Serve it at room temperature in a tequila glass or small tumbler, not ice-cold — chilling mutes the agave character.
What cocktails work well with El Tesoro Añejo?
Its oak and caramel notes make it a good fit for a Tequila Old Fashioned, though it's also poured neat.
Who produces El Tesoro?
The Camarena family, at La Alteña Distillery in Arandas — among the most traditional tequila producers, still using some open-air fermentation methods.
Price history
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