Hapusa Himalayan Dry Gin 750 ml
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About this bottle
Hapusa Himalayan Dry Gin comes from Nao Spirits in Goa, India, and is built around wild Himalayan juniper alongside Indian botanicals like mango and gondhoraj lime, distilled from a base of Indian grape spirit rather than the neutral grain base most gins use. That grape-spirit foundation gives it a rounder, slightly fruitier body than a typical London Dry. Expect juniper, mango and citrus on the nose, a smooth, botanical palate with real fruit character, and a clean, spiced finish. It's one of the leading Indian craft gins to reach international markets.
How to drink Hapusa
A simple gin and tonic with a lime wheel lets the mango and Himalayan juniper come through clearly.
Tasting notes
Specs
Gin
Shipping & delivery
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Questions about this bottle
What makes Hapusa distinctive?
It's distilled from Indian grape spirit rather than grain, and built around wild Himalayan juniper plus botanicals like mango and gondhoraj lime.
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