Hiro Junmai Daiginjo 720 ml

Hiro Junmai Daiginjo is a premium sake made from Yamada Nishiki rice, which is considered to be the best sake rice in Japan. It is brewed using the traditional method of kimoto, which is a labor-intensive process that takes longer than other brewing methods. The result is a sake with a smooth, mellow flavor and a delicate aroma. It pairs well with a variety of dishes, from sushi to grilled meats.