BrandyVerse/Jules Gautret Pineau Des Charentes Rouge 700ml
Jules Gautret Pineau Des Charentes Rouge 700ml
$38.99
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About this bottle
Jules Gautret Pineau des Charentes Rouge is a fortified aperitif wine from the Charente region of France, made in the traditional method of blending fresh red grape must — largely Merlot and Cabernet Sauvignon — with Cognac eau-de-vie before the wine rests in oak barrels for at least eighteen months. The result is a deep ruby-colored wine with a nose of ripe red fruit, baking spice, and a touch of vanilla from the wood. On the palate it's smooth and full, carrying that fruit through to a long, warming finish well short of a distilled spirit's heat. It suits drinkers who enjoy a French aperitif tradition and want something richer than table wine but gentler than brandy on its own.
How to drink Jules Gautret Pineau des Charentes Rouge
Serve it chilled in a small wine glass as a classic aperitif, poured before the meal rather than with it. Its dark fruit and spice make it a natural match for pâté, aged cheese, or a plate of charcuterie.
Specs
Cognac
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Good to know
Questions about this bottle
How should Pineau des Charentes be served?
Chilled, around 45-50°F, in a small wine glass — it's traditionally poured as an aperitif before the meal rather than alongside it.
What foods pair well with Jules Gautret Pineau des Charentes Rouge?
Its dark fruit and spice work well with pâté, aged cheese, or a charcuterie board.
What grapes go into Jules Gautret Pineau des Charentes Rouge?
It's made from a blend of Merlot and Cabernet Sauvignon grape must, fortified with Cognac eau-de-vie and aged in oak barrels for at least eighteen months.
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