Kilinga Bacanora Silvestre 750 ml
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About this bottle
How to drink Kilinga Bacanora Silvestre
Neat is the right call after two years in oak — this is a sipping bacanora meant to be taken slowly, the way you would an añejo tequila or reposado mezcal.
Specs
Mezcaloak · Sonora, Mexico
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Questions about this bottle
What's the best way to serve Kilinga Bacanora Silvestre?
Serve it neat at room temperature in a small copita or rocks glass, sipped slowly rather than shot.
What does 'Silvestre' mean for this bacanora?
It signals the spirit is made from 100% wild-harvested agave rather than cultivated plants, then rested a minimum of two years in oak.
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