Kings County Distillery Barrel Strength Bourbon 750 ml

This bourbon is a barrel-strength whiskey from Kings County Distillery. It is made from a mash of 70% corn, 25% rye, and 5% malted barley. It is aged for at least two years in new charred oak barrels. The whiskey is bottled at cask strength, meaning it is not diluted with water before bottling. This bourbon has a deep amber color and a rich, complex flavor profile with notes of caramel, vanilla, oak, and spice. It is smooth and full-bodied, with a long, lingering finish.