Kubler Kubler Absinthe 1 L

Kübler Absinthe comes from the Val-de-Travers region of Switzerland, the birthplace of absinthe and the only place allowed to label a product "Absinthe" under Swiss appellation rules rather than a translated equivalent like "Absinth" or "wormwood spirit." It's distilled with grand wormwood, anise, and fennel following a traditional Swiss recipe rather than the greener, more herbal French style, giving it a naturally milder, less anise-forward character that turns cloudy white — not green — when louched with water. Bottled at a high proof typical of the category. It suits absinthe drinkers curious about the original Swiss style rather than the more famous French Belle Époque green version.

How to drink Kübler Absinthe

Louche it the traditional way — pour a slow drip of ice water over a sugar cube balanced on an absinthe spoon until the spirit turns cloudy, rather than drinking it neat.

Absinthe