Luzhou Laojiao San Ren Xuan 1 L
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About this bottle
Luzhou Laojiao is a brand of Chinese baijiu, a type of distilled liquor. It is produced in Luzhou, Sichuan province, and is one of the most famous and popular baijiu brands in China. Luzhou Laojiao's flagship product is Luzhou Laojiao San Ren Xuan 1 L, a baijiu made from sorghum and aged for at least 15 years. It has a strong aroma and a smooth taste, and is often served as a celebratory drink.
How to drink Luzhou Laojiao San Ren Xuan
Serve it in small ceramic cups at room temperature, the traditional Chinese way, ideally alongside a shared meal. It's meant for sipping slowly in rounds, not a single fast pour.
Specs
LiqueurMash bill: Sorghum · Sichuan, China
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Questions about this bottle
How should I drink Luzhou Laojiao San Ren Xuan?
Sipped neat, at room temperature or slightly warmed, in small cups — baijiu is traditionally taken this way rather than mixed into cocktails.
What is baijiu made from?
Sorghum, fermented with a wheat-based starter culture called qu and distilled — this bottling carries a 15-year age statement, unusually long for a spirit category most Western drinkers aren't familiar with.
Is Luzhou Laojiao a historic distillery?
Yes — Luzhou Laojiao operates fermentation cellars in Sichuan dating back to the Ming Dynasty in 1573, among the oldest continuously used distilling sites in China.
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